Fez Cooking Class Including Market Visit and 3-Course Lunch or Dinner

Fes Trip Overview

Learn how to rustle up traditional Moroccan dishes on a 3-hour market tour and cooking class in Fez, including lunch or dinner. With an expert chef, dive into Fez Market to pick up fresh local ingredients, learning about Moroccan culinary habits as you browse and buy. Then, prepare a 3-course menu of Moroccan favorites , with hands-on instruction. Finish by digging into your homemade feast with your fellow cooks. Numbers are limited to 7 people, ensuring personalized attention from a chef.

 3-hour Moroccan cooking class and market visit in Fez
 Explore Fez Souks to pick up fresh and seasonal local ingredients
 Learn to cook a traditional 3-course Moroccan meal from a choice of menus
 Get instructions on prepping favorites
 Savor your finished dishes with drinks ( Alcool own expense) and your fellow cooks

 All equipment supplied and vegetarian dishes available
 Small-group tour with maximum of 7 participants for a more intimate atmosphere

Additional Info

* Duration: 3 hours
* Starts: Fes, Morocco
* Trip Category: Transfers & Ground Transport >> Private Drivers



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What to Expect When Visiting Fes, Fes-Meknes, Morocco

Learn how to rustle up traditional Moroccan dishes on a 3-hour market tour and cooking class in Fez, including lunch or dinner. With an expert chef, dive into Fez Market to pick up fresh local ingredients, learning about Moroccan culinary habits as you browse and buy. Then, prepare a 3-course menu of Moroccan favorites , with hands-on instruction. Finish by digging into your homemade feast with your fellow cooks. Numbers are limited to 7 people, ensuring personalized attention from a chef.

 3-hour Moroccan cooking class and market visit in Fez
 Explore Fez Souks to pick up fresh and seasonal local ingredients
 Learn to cook a traditional 3-course Moroccan meal from a choice of menus
 Get instructions on prepping favorites
 Savor your finished dishes with drinks ( Alcool own expense) and your fellow cooks

 All equipment supplied and vegetarian dishes available
 Small-group tour with maximum of 7 participants for a more intimate atmosphere

Our chef invites you to share her passion and intelligence in a friendly and warm atmosphere. In the main kitchen, the workshops are organized in the group of 2 to 7 people maximum to ensure a personalized welcome and confer sessions cheerfulness sought. Each half-day course will teach you how to prepare an appetizer, a main course and a dessert. The class begins with a visit to the souks of spices and vegetables with our chef and a guide to buy fresh products and also to give some culinary tips and tricks.

At the end of each session, you will tast the dishes during a friendly lunch on the terrace overlooking the Medina of Fez or in the dining room of the Riad. A list of recipes dedicated by our chefs will be offered to share a grain of Morocco at home, with family or friends.

The price is per person including lunch or dinner

Sample Menu

• SALADE MAROCAINE
• TAJINE POULET



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