What to expect During this tour?

The day starts with the discovery of our small farm located outside the city and its pollution and nuisances. There is a wide variety of dishes that you can learn to cook, as the most popular dishes that tourists like to learn to prepare are: different types of tagine (chicken tagine with olives, meat and vegetable tagine, meat and prune tagine, ...), different types of couscous (couscous with meat and vegetables, couscous with raisins and onions, ...), pastilla (chicken pastilla) and at the end of the class, a variety of salads are served with the dishes prepared during the class as well as seasonal fruits and Moroccan tea. You could also enjoy our swimming pool to cool off!