Farm Table

Rated 5 Stars, based on 250 Reviews.

This cooking class farm to table is hands-on experience. All depending on the season, we will collect what there is available in our farm. We will show you and explain all the plants and tree we have. You will learn about old Costa Rican culture & cooking techniques. The food will be cook in an open wood-fire kitchen.

Rated 5 Stars, based on 409 Reviews.

With 750+ reviews on Trip Advisor (5 stars) and operating since 2015, Island Organics Samui created the first farm to table Thai cooking experience for travellers to explore on Samui. Come spend the day with (famed) chef Lat where she will teach you how to prepare and cook Thai in our purpose built Thai cookery kitchen. * You'll learn 4 Thai recipes as well as make curry pastes, coconut cream, herbal drinks plus tour our organic micro-farm as part of your Thai cookery experience on Koh Samui. * Children under 12 years of age are not permitted to attend this class – without exception. If you arrive with young children / infants your class will be cancelled without refund. Unfortunately we had young children disrupt the entire class so this is our 2025 policy. We apologies to all well mannered kids & parents if unable to join. * For more information and bookings please view our website or phone us direct.

Rated 5 Stars, based on 149 Reviews.

With farm to table you will experience a unique way to cook a traditional Moroccan tajine in an authentic place while learning about Moroccan culture and traditional way of life. As part of this class, you will visit a local market, choose your fresh ingredients you will use on your cooking class, and learn to cook a flavorful Dish.

This unique tour features a perfect combination of a visit to a beautiful traditional Mexican Farm House and Interact with the local cooking experience. You will learn about local food — and where it comes from — will heighten your enthusiasm and change the way you experience your food. Celebrating the age-old tradition of Mexican cooking and fresh wholesome ingredients, our farm-to-table deliver a fun, meaningful day at Toledo Ranch.

This Farm-to-Table Experience is provided by CHARLESTON CULINARY TOURS, the longest-running food tour company in Charleston. This 3-hour tour showcases the seasonal bounty of the Lowcountry and the creative prowess of a local chef. – Handpick local seasonal produce at two neighborhood markets. – Explore the historic Cannonborough-Elliotborough neighborhood with a city-certified guide. – Enjoy a one-of-a-kind farm-to-table experience at a local restaurant with a multi-course feast, created from your seasonal Market selections. This is a great way to explore a beloved local shops and a historic neighborhood, meet a Charleston chef (or two!), and see their creativity in action. Come enjoy a true Charleston farm-to-table experience, that's unique, local, and not-to-be-missed.

Make a delicious and healthy meal with a master chef on this 6 -hour, farm-to-table cooking class in Saigon . Learn  Master ways of cooking related in each member of your family , simple, healthy cooking techniques, and prepare four dishes of food with fresh, organic herbs and vegetables, mushroom , fruits , Pick, cook, then enjoy your labour

Begin your adventure with a jungle hike along off-the-beaten-path trails, discovering local plants and wildlife, with stunning views of Phuket Island. After the hike, enjoy fresh coconut, fruits, and Thai desserts during a short break. Next, take a shuttle to Big Buddha Hill to view the statue from behind. Although the Big Buddha is currently closed, you can still admire its impressive size and capture photos with beautiful island views Then, visit Wat Luang Phu Supha (Si Supharam Temple) to experience the peaceful atmosphere of the temple. Make merit by offering goods to monks, participate in chanting, and receive a blessing. Afterward, head to Wat Chalong, the largest temple, most revered, and most visited temple in Phuket. where you can pay respects to a splinter of Buddha’s bone. Take you to a Farm-to-Table Restaurant. Enjoy the meal which prepared with fresh, organic ingredients and smoothies made from locally sourced produce.

Experience farm to table in an incredibly personal and authentic way, led be a member of our community who is passionate about growing food, and sharing it with others. We grow over 30 types of food, and will harvest fresh produce together. We will use whatever is in season to make a delicious meal together! After harvesting, we will prepare our meal in our barns beautifully finished loft, with views of Hilo Bay and Mauna Kea.

The best way to experience Calabria is to slow down. Departing from Tropea, we will head to the countryside to appreciate an authentic gastronomic and cultural experience. It will start with an educational tour of the local farm, getting close to nature and animals Walking through the countryside and the veggies garden, we’ll learn about various aspects of botany, horticulture, and harvesting methods. We will familiarize ourselves with the milk and dairy production process of Pecorino del Monte Poro and Ricotta. During a traditional pasta-making class, we’ll discover the secrets and tips to make our own pasta meal. After the "hard job", we will enjoy a genuine dinner in a beautiful bucolic atmosphere, embracing the healthy benefits of the Mediterranean lifestyle.

We are Aventuras Arenal, a Costa Rican family company focused on giving our traveling friends a supreme “Pura Vida” experience at the Arenal Volcano Area. We’ve been creating and giving our clients lots of great memories through our tours for the past 26 years. At Aventuras Arenal, we believe that trough tourism we can promote tolerance, sensitivity, and awareness of the importance of protecting the natural resources, culture, and environment in general.

Our farm's sustainable, regenerative practices reflect in the taste of our crops, providing a genuinely educational cooking experience. You'll get hands-on training from our in-house chef and learn new techniques to take home. Our diverse menu allows guest to experience local cultural ingredients fresh from the farm. Our class is gluten-free and vegetarian and can be made vegan by request.

Discover the joy of cooking on a rural farm, where every meal is a celebration of knowledge, authentic flavors, fresh ingredients, and a shared passion for food. Here, cooking isn’t just a skill—it’s an art that brings people together, inviting creativity and exploration in a warm, familial setting. Using fresh, high-quality ingredients, learn to craft dishes that nourish both the palate and the soul. Hands-on lessons introduce you to new culinary techniques and unique flavor combinations, broadening your skills and making every meal an adventure. What makes these cooking classes truly special is that they take place within the heart of the family. From sharing stories around the table to understanding the rhythm of rural living, experience the warmth and hospitality of a traditional farm household. Welcome small groups of 2 to 10 participants for these intimate classes. Join for an unforgettable journey into the art of cooking, family traditions, and the simple joys of rural life.

For a day you will get away from the crowds, heat, noise and queues. Enjoy a day of nature, incredible views, friendly people, great food and wine! Our experience starts in Florence Santa Maria Novella Central Station where you will meet and we will help you buy the train tickets to San Miniato. The train ride to San Miniato will take 40 minutes. Upon arrival, we'll walk around the estate so you can see our vineyard and olive grown. We'll visit the gardens to gather ingredients for our lunch, which we'll prepare together. You'll find out how traditional Tuscan cuisine is simple, fresh, and delicious. Depending on the season, we might pick grapes, olives, wild asparagus, wild herbs, or even hunt for prized white truffles in autumn.

We do not bring you to Cam Thanh and Tra Que Villages as those places are becoming more touristy and exhausted. Leaving the bustling Hoi An behind to discover a unique rural life experience. Our experiences are hosted by locals who love their homeland and share their passion to guetst. Their homeland , Tra Nhieu , still remains its tranquility as it has been. Joining us you will work directly with locals on their daily routine , not an “ arrangement”, you will learn how to cultivate crops from hoeing the soil, raking it , planting vegetable and watering it. For fishing activities , you will get on a basket boat, learn how to paddle it before joining the fisherman to catch fish & shrimp by their traditional techniques. You can bring your “ spoils” back to the host family to cook a local dish of Rice Pancake. You also make a Vietnamese dripped coffee by yourself after meal. This is an ideal package for guests who want to get away from urban and touristy routines.

Enjoy a fantastic meal, overlooking Kulaniapia Falls, with daytime access to the property prior to your meal. Your booking includes a daypass to arrive at Kulaniapia Falls and explore the property, arriving at/after 3pm.

Enjoy a private and authentic market tour and cooking class in a local home with host BA, a public health professional. BA is a passionate home cook and baker, who loves trying new and healthy recipes. She is well travelled and has lived in a few cities, so she loves mixing international flavors with local, seasonal produce. Also, accommodating dietary needs is her specialty! As she is lactose-free, her son is vegetarian, and many of her friends are gluten free. Buy fresh, seasonal produce at the market and then join BA in her home kitchen for a 2 hour hands-on cooking class. After you cook, join BA and her sons (if they are home) at the dining table to relish the meal you helped prepare. • Guided visit of a local Farmer’s Market in Long Beach, CA • Hands-on cooking class in a local's home in Long Beach, CA • Introduction to American culture and cuisine • 100% private activity • Experience a farm to table experience • Lactose free, gluten free, vegetarian and vegan options available

Daily guided wine country bicycle tours include local professional cycling tour guide, locally-sourced farm-to-table picnic lunch, wine & olive oil tasting, as well as bike rentals. Our guests have been enjoying the personal touches and first class service of a European cycling excursion without the hassle of international travel since 2005. Option for hybrid, e-bike or carbon road bike.

We may be a little biased, but we confidently believe this is the most unique expression of Puerto Rico you can have in one day, meaning, this is unlike any other tour you'll come across on the island. If you were to search for "Off the beaten path" in the dictionary, this excursion would be displayed next to it! This journey into Puerto Rico's Indigenous roots is a one of a kind experience for not only those seeking to learn more about the origins of the Caribbean, nature, and sustainable living, but also anyone looking to experience Puerto Rico's nature without other tourists around, without lines, or the ruckus of travelers. Not only will we be visiting the largest ceremonial grounds in the Caribbean, but also a very serene river to swim(we are almost always the only people there), and exclusive access(we are literally the only ones giving tours here) to a completely “off the grid” permaculture farm where you'll be served a fresh farm-to-table meal to end the day.

MharoKhet, an experiential farm, is a working model for how once degenerated farmland can become a regeneration hub in the arid desert of India. It was started as a direct-to-consumer produce delivery company in 2020, and opened its fields to guests for experiences soon after. Spread over 40 acres, the fields have over 100 varieties of crops – indigenous, native and exotic. MharoKhet delivers an experience that celebrates plants, champions local and sustainable, embraces simple yet elevated plant-forward forward.

In this Farm tour you will: Walk through this certified organic farm where we will pick and taste and try many exotic fruits and vegetables. You will also have a chance to harvest from the ground directly. Once we have collected enough items for our lunch we will have a fruit and tropical Drinks break before heading to the kitchen to prepare the ingredients we harvested. There are also sloths that live in and around the trees of the farm.