Authentic Balinese

Rated 5 Stars, based on 548 Reviews.

Join your host Putu in her kitchen for a private, hands-on cooking class. Unlike many other TripAdvisor tours, this is a private experience. You and your host will prepare 2-3 authentic Balinese dishes. As you chop, grind and grill, Putu will teach you about the spices she uses in her family recipes as well as the medicinal qualities of Balinese ingredients. Putu's kitchen is simple, with only a two-burner cooktop but you will be impressed by the speed and fluidity with which she prepares a complex menu with multiple dishes. You will taste a variety of authentic dishes with potential ones being Putu’s grilled eggplant with tomato, grilled fish with Balinese sambal (chili sauce), a curry dish (either chicken, fish or vegetarian) or perhaps a variety of pepes (foods seasoned with local spices, wrapped in banana leaves and steamed). You can expect the cooking lesson to last about 1-2 hours before you sit down and enjoy the delicious meal you helped prepare with your host and her family.

Rated 5 Stars, based on 117 Reviews.

Discover the culinary secrets of Bali at an exclusive cooking class in the lush tropics surrounding Ubud. Visit a local market, make an Balinese offerings, and experience everyday life, before preparing a real Balinese food with the help of a local chef.

Rated 5 Stars, based on 56 Reviews.

All prep work and cooking are hands-on experiences, performed by our students.Our courses (including for Vegetarian) are started with Payangan Traditional morning market, accompanied by the chef to take advantages of cooler out door temperature for shopping, preparing and coking. We learn about Balinese tastes and customs, local meat, fish, and other product, finding ingredients and unique way of bargaining in Balinese style. Touring a traditional out door market provides experiences how Balinese people spend their time before cooking. arrived at the compound house introducing some well grown herbs and spices in our extensive gardens. Students are thought to process the food with traditional utensils and techniques. Paste and sauce preparation is one of the most interesting and important aspects of Balinese cooking, with two types of way Balinese spice preparations, chopped on wooden chopping block and ground in a stone mortar before being cooked in a variety of ways of Balinese dish.

Rated 5 Stars, based on 162 Reviews.

Get a taste of Balinese culture with Lesung Bali’s cooking classes. From local market tours to advanced cooking techniques, our classes will teach you the secrets of authentic Balinese cuisine, and this class we will take you to not only cooking class, but also do traditional morning market, visit local house, learn about balinese culture, life style and other unique side of bali.

Rated 5 Stars, based on 227 Reviews.

If you’ve always been fascinated by Balinese food then why not trade a day of city life for a few hours in the village learning how to cook healthy local food! Moreover, you’ll have the opportunity to see a side of Bali rarely visited by tourists, meet the friendly locals, and experience the true culture of Bali you would otherwise never know of during a typical tour. We bring a new concept of cooking experience “farm to table concept”, without any doubt that travelers come to Bali would like to see and witness the culture and rich local traditions. Through food and way to cook it we would take you to a different way of experiencing Bali to the fullness.

Rated 5 Stars, based on 6 Reviews.

This trip is presented for those people with interests with combination Of Bali cooking class and bali swing other option of bali swing is ATV Quad Bike Note : Minimum age to join this experience is 9 years

Tempe or Tempeh is excellent food for vegan/vegetarian. Get to know more about this super food from how it is being made as well as how the local, where the food is originally from, cook it on their daily cooking. We will introduce of Balinese and Indonesia cooking with tempe as the highlight. Along with tempe, we will use all fresh ingredients from the market. The cooking is so easy, and after the class you will feel confident that you can already start cooking at home to share with family and friends.

The best experience for travelers who first time come to Bali in this class we will take you to not only cooking class, but also do traditional market tour (morning class only), visit local house, learn about balinese culture, life style and other unique side of Bali. And the next you will visiting Ubud Sacred Monkey Forest you will see gray macaques roam among Hindu temples in the forest, and the last stop you will see Tegenungan waterfall which becomes the most popular waterfall in Bali that is not too far from the capital. This will be your greatest day to enjoy the Bali nature view with outstanding waterfall scenery, and finally back to your hotel with private car.

An Original Balinese Cooking Class in Bakas klungkung Bali, offers you an opportunity to learn how to cook real Balinese food with local ingredient, with skilled and friendly.

In the class with Chef Bagus, you'll discover the authentic Balinese cuisine. You'll gain insights into essential cooking advice and familiarize yourself with a variety of prevalent methods in Balinese culinary traditions. You will be learning 10 Balinese Dishes and enjoy your food after class!

Start this private food adventure with a convenient pick up from your Ubud hotel at 9am. Discover exotic Balinese fruits, herbs and spices and learn about their medicinal properties on a garden walk before visiting Dewa's home, a traditional Balinese walled family compound nestled in a village in the terraced foothills just north of Ubud. Then, join his wife Jero to cook authentic, home-cooked Balinese dishes using a traditional wood-fired oven. Cook with a local family in their family home during this private 4-hour authentic experience. Learn to cook dishes such as pepes Ikan (grilled tuna in banana leaves), bumbu kuning (chicken in a fresh turmeric and coconut milk sauce), and bregedel (hand-ground corn fritters with fresh Balinese spices). Enjoy the delicious meal you helped prepare while experiencing the life of a local family in the lush green of their compound walls. Leave with family recipes, new friends, and lifelong memories.

In this cooking class experience we will take you to not only cooking class, but also do traditional market tour (morning class only), visit local house, learn about balinese culture, life style and other unique side of bali

This is a unique experience that takes place at an organic community farm and kitchen run by a group of locals interested in sustainable and environmentally friendly practices. Enjoy cooking and dining in a rustic, traditional, outdoor Balinese kitchen. Walk around an organic farm to pick up ingredients, then cook and eat a traditional Balinese meal, and engage in some cultural discussion. Your fun and interactive organic farm tour lasts for about 30-45 mins as you walk through tall bushes and muddy land gathering ingredients like beans and lemongrass. After sipping on a cold beverage, and donning an apron, start by helping Kadek prepare and cook an authentic Balinese meal. Enjoy a meal of the dishes you prepared along with a couple of dishes that Kadek will have prepared in advance. Kadek will also give you a cookbook with recipes of the dishes you cooked so that you can re-create them back home!

Your host Putu will pick you up in the early morning and drive you to the Pejeng market, bursting with locals shopping. Putu will introduce you to the seasonal fruits, vegetables and spices on offer, and you’ll pick up a few ingredients for your upcoming cooking lesson. The market offers wonderful photo opportunities, so don't forget to bring your camera! Back home, you'll work together to prepare 2-3 authentic Balinese dishes. As you chop, grind and grill Putu will teach you about the spices she uses in her family recipes as well as the medicinal qualities of Balinese ingredients. Putu's kitchen is simple, with only a two burner cooktop, and you'll be impressed by the speed and fluidity with which she can prepare a complex menu with multiple dishes. Potential dishes could be Putu’s grilled eggplant with tomato, grilled fish with Balinese sambal (chili sauce), or a curry dish. The cooking lesson will last about 1-2 hours before you sit down and enjoy the meal.

Cultural Immersion: Wearing traditional Balinese attire and participating in the megibung dining style provides a deep cultural experience, allowing you to connect with Balinese customs and traditions. Unique Dining Experience: The option to eat with your hands or traditional utensils adds an authentic touch to the meal, making it a memorable and engaging experience. Communal Atmosphere: The communal style of dining promotes interaction and connection among guests, enhancing the overall enjoyment of the evening.

This cooking class is presented to you who have keen interest in authentic Balinese food and culture. Here you will learn to cook well-known local dishes in a relaxed and friendly environment. This small classes (only 4-12 people) are held in a traditional open kitchen, and led by certified Balinese cooks, making for a highly personalized and rewarding experience. The class starts with a visit to a local traditional market to buy fresh ingredients. On this experience you’ll feel the real Balinese culture as you experience its rich of tradition and the unique flavors and smells. You'll then prepare a complete 5-course set lunch which will be served after the class.

Explore the art of culinary delights and learn to create mouthwatering dishes from scratch with traditional ways. This class is designed to enhance your cooking skill and ignite your passion for food whether you are a novice in the kitchen. Our cooking class is not just about the technical aspects of cooking but also about fostering a sense of community and enjoyment in the kitchen. Come and join us and let your culinary adventure begin.

Immerse yourself with the authentic Balinese cuisine on a food tour through the wonderful Ubud – to taste a variety of local dishes including roast suckling pig, srombotan, to the famous Balinese mixed rice or well-known as nasi campur!

Jaens Spa Shanti is the second branch of Jaens Spa. Jaens Spa Shanti provides Balinese Spa treatments with a blend of ancient therapeutic remedies and modern day Spa rituals to help you relieve strained muscles with the aroma of the essential oils soothing your mind. Balinese Spas are hugely popular in Bali for those seeking rest and relaxation to balance their hectic activity. Balinese massage uses a combination of gentle stretches, pressure-point stimulation, reflexology, and aromatherapy to stimulate the flow of blood and oxygen circulation.

"Private Authentic Cooking Experience" The Pakerisan River Valley to the north east of Ubud was listed as a Cultural Heritage Area by UNESCO in 2012. This mystical river valley contains ancient ancestral sites dating back to 8th – 12th centuries. Ancient animist beliefs and influences of Hinduism and Buddhism spread from India to Bali via Javanese kingdoms. Chefs in Bali are called Belawa, this name comes from a Buddhist belief, namely Buddha Bhairawa. Balinese cooking combines the balance of 8 spices from the mountains which represent the 8 directions of the wind and 2 symbols of dualism from the sea which represent the middle. This sauce is called complete sauce “Basa Gede” and gives a unique taste to Balinese food