Home Cooking

Rated 5 Stars, based on 450 Reviews.

If you feel the desire to totally immerse yourself in the local culinary culture, you are in the right place, welcome to Grazia's kitchen! I offer a cooking class that includes the preparation of two types of fresh egg pasta with a rolling pin. It will be an interactive and well-balanced cooking class, you will have your hands mixed with egg and flour, and you will see me at the stove for the preparation of sauces, including Bolognese ragout, and plating. Vegetarian menu, fresh pasta with semolina flour, potato dumplings, available on request. Celiac menu not available. The lesson is in English and Italian. my dog is my family and lives in the house with me.If you are allergic or afraid of dogs, maybe this pasta lesson is not for you.

Rated 5 Stars, based on 324 Reviews.

Learn guided by a local chef how to make traditional "Pasta Fresca" from scratch with a fresh seasonal sauce, followed by one of Italy's most famous desserts Tiramisù. After the cooking workshop enjoy a 3-course menu with the recipes prepared during the class with local wines and selected beverages. This experience is perfect for groups of friends, families and team-building events.

Rated 5 Stars, based on 125 Reviews.

Shall we start preparation with madam Yajima, She instruct you with easy way in her experience and knowledge. also, we teach you fish dishes(fillet-it-yourself), how to grilled Teriyaki, how to arrange Okonomi-yaki !! Basic preparation of homely style cooking. We are using Japanese original foodstuff. you can find your new cooking idea and method. Also,You can try Japanese lunch box "BENTO"= lunch box, which is very balanced lunch style, each items are so nice colored, when it will be opened, healthy and so yummy. At Yanaka small home, you will be able to cooking with Tokyo local style.also, you can eat yours cooking items. *Special menu request is available, please fill up when you make the reservation. some requests are needed additional fee.

Rated 5 Stars, based on 52 Reviews.

Are you looking for an authentic immersion in a completely different culture? With My Grandma's Home Cooking Class, you will find what you came for and even more! An amazing and unforgettable experience mixed with learning about a new culture and sharing unique moments in a veritable local and family environment spiced up by the delicious flavors of Vietnam!

With years of experience in both local and continental meals, you are assured of a detailed cooking class which would end up being an educative experience. Location of this cooking class is just around the oxford street at Osu which makes getting in and out of the class and easy task.

Rated 5 Stars, based on 299 Reviews.

Join this full-day cooking class in Chiang Mai, learn to cook and have fun in a lovely home surrounded by an organic garden, where you will use personally picked ingredients to cook your favorite dish. Choose from a variety of fruits, herbs and vegetables to enjoy picking, cooking, and eating. The class is situated in the countryside, 20 minutes from Chiang Mai, downtown, or Chiang Mai International airport. Cook 5 unique dishes. Make curry paste from scratch. Choose your favorite dishes to do from the  categories: appetizers, soups, pastes and curries, stir fried dishes, and desserts.

Rated 5 Stars, based on 37 Reviews.

This is not just a cooking class—it’s a journey into the flavors, history, and daily life of Istanbul. Our experience begins in the colorful markets of Kurtuluş, a lively district with century-old specialty shops. We’ll visit spice store, charcuterie, and bakery, tasting and learning about the ingredients that give Turkish cuisine its rich and diverse flavors. Then at home, we’ll cook together just like family, using the fresh ingredients we’ve gathered. But this is more than following a recipe—it’s about sharing stories, learning traditions, and experiencing true Turkish home hospitality. We’ll talk about the origins of each dish, how cooking changes across different regions of Turkey, and the special meaning food holds in our culture. By the time we sit at the table, it won’t feel like a class at all—it will feel like a meal shared with old friends. And when you leave, you won’t just take recipes with you—you’ll take memories, friendships, and a piece of Istanbul in your heart.

Using ingredients and seasonings that you can easily make at home, you will make a typical Japanese home-cooked meal together. (partial demonstration) You can also choose from a menu of specialty dishes unique to Osaka. I will also give advice on how to shop at Japanese supermarkets. All materials used are those that can be purchased at Japanese supermarkets and we have recipes that are easy to make. You can choose from 5 different menus. menu ①　Ginger-grilled pork, Rice ball, Rolled egg omelette and Miso soup ② Japanese stewed meat and potatoes, Miso soup, Rolled egg omlette and Rice ball ③　Takoyaki and Japanese dessert ④ Bento(lunch box) and Miso soup ⑤　Japanese style hamburg, Miso soup, Spinach(leafy vegetables) with sesame dressing and Rice ball ※　Each menu comes with water and Japanese tea.

If you want to discover, taste and learn how to make typical recipes of Sicilian and Italian cuisine, then this is the right experience for you! I will make you discover and love making fresh pasta. We will make one filled pasta recipe and two simple ones together! You will learn to cook these typical pasta dishes from my land!! We will cook together and they will taste the prepared pasta, seasoned with a typical Sicilian sauce. After preparing and cooking we will sit in the garden to enjoy our dishes.

Experience Japanese home cooking and learn to make ramen and gyoza with a friendly Kobe local host This class takes place at the host’s Japanese-style apartment in Kobe Make a soy sauce-based ramen with toppings and fry crispy gyoza filled with vegetables, pork and meat Enjoy a delicious homemade lunch with your host and take home a cute set of chopsticks as a souvenir A vegetarian option is available! Replace meat with flavorful vegetables (please inquire upon booking)

I want to show the real local life of Istanbul. Just as two friends, we will cook and eat Turkish dishes. So, come cook some nice food with me at a warm home in Istanbul, not as spectators but as participants in a hands-on experience. You'll learn cooking techniques and the stories behind each dishes. You will be able to learn our culture through shared moments, gaining insights into traditions. Most of Turkish dishes can be cooked in a lot of ways, including vegans; just let us know about dietary preferences in advance. So, come as a guest, leave as a friend!

Live an authentic culinary experience in in the Township of Mondesa Swakopmund with a local Family. Enter the home of Nathalia Lifestyle Township Home Kitchen and enjoy amazing hands-on cooking class with a lunch or dinner. Eat the meal you've made, complete with wine or beer. The home is in in the Township of Mondesa 5 Minutes’ drive from the centre, a very central district. Walking around its backstreets and little alleys is a fascinating experience, off the beaten path. Learn about culinary Namibian traditions before going to a typical home home for a hands-on cooking class. Prepare a starter, main dish (homemade Pap) and a dessert to enjoy at the end of your class. Benefit from a glass of wine or beer while preparing delicious local recipes. End your class with a lovely lunch and enjoy the fruits of your hard work, served with plenty of wine of course!

Hue cooking class is a journey into Vietnamese culture and tradition. Providing an authentic experience to savor the flavors and understand the stories behind the dish Learn how to prepare iconic dishes of Hue Explore Vietnamese culture and tradition Have the opportunity to engage with locals

It’s a class involving the learner and they get an idea about how to cook the items. The health benefits of the dishes are also explained in the class.The main aim of “We Cooks’’ is to spread the taste of kerala in to the world .

Welcome to our family! We are Rocco and Carla and together with our little helper Alexandro and Mamma Annamaria we are waiting for you for a unique experience. The passion for good food and the reciprocal experiences in the restaurant world have given life to our project: to combine gastronomic passion, family traditions and genuine food cooked with the products of our land. Already Papa Beniamino (BÈ), he delighted his guests from all over the world in the 60s, offering them culinary experiences. Since 2019 we have dedicated ourselves full time to your idea of ​​​​hospitality "like in a family". There is nothing that makes us more proud to pass on our recipes, traditions and our love for food, keeping its memory intact.

• Visit a real Japanese home in Fukuoka • Make home-style Japanese dishes • Taste local specialties • Enjoy coffee and a dessert after your meal

Da Nang Home Cooking Class is a perfect activity for weekend escape in Da Nang. You don’t need to have any cooking knowledge. Da Nang cooking class is a fun thing to do if you travel with kids. With Da Nang Home Cooking Class, you can get much more than a cooking class. While you will tour a local market, organic vegetable garden, a great Vietnamese coffee, a fun cooking session, you can also get: the warmth, hospitality and the atmosphere of a Vietnamese meal! We will make you feel like home away from home.  Menu 1: Mon, Wed, Fri, Sun Quang Noodle Fish sauce chicken wing Green papaya salad with shrimp Deep-fried spring rolls Menu 2: Tue, Thur, Sat Beef noodle soup (Pho) Crispy Vietnamese Pancakes (Banh Xeo) Green mango salad with shrimp Fresh Spring roll Classes are completely hands-on.

Join this fantastic cooking class to discover all the secrets of Italian recipes, explained and demonstrated by an Italian nonna. Over 50 years of experience in the kitchen condensed into 3 hours of class, where you'll get your hands dirty (but yummy), creating the most popular dishes of Roman cuisine. The class is taught by Paola, entertained by her husband, Domenico, with the help of their son Andrea (Italian language teacher). If you love pets, Charlie, the family's German Shepherd is always happy to have more people to play with 🙂

During the class, you'll learn how to prepare regional home-cooking dishes with your own hands, guided by our experienced and friendly instructors. You'll pick fresh vegetables and herbs from our organic garden and cook a delicious meal of soup, entrée, main dish, and dessert, all while enjoying traditional Turkish tea. Our Home Cooking School provides a warm and welcoming environment where you can experience Turkish hospitality and tradition, and learn about our village's unique way of life.

From the garden, where, in the warmer months, guests can eat their meal, the views of the surrounding vineyards are nothing short of breathtaking and truly help to put into context Chianti hills' widespread reputation as one of Italy’s most beautiful regions. You will love this experience because it is personalize your menu or leave it up to your hosts. Gorgeous rural setting and you can dine outdoors, weather permitting, our host produces olive oil and wine on his family-owned land.