Local Dishes

Rated 5 Stars, based on 1435 Reviews.

Your guide Andy-Kenji or friend(tour featured on Netflix's Someone Feed Phil" in the 7th season), has extensive knowledge of the local foodie scene…you'll go where only the locals get their authentic, delicious daily soul food. Let's mix it with a bit of history, culture and lots of laughs. 2024 Winner of Viator's 10th Best Experience in the Whole of Asia Award You'll get a very unique perspective where you will discover 5 delicious eateries on this tour. Not gourmet food, but authentic tasty food from a hidden restaurant , backstreet stall, specialized eatery, standing joint & gastrobar whilst walking through arcades, side alleys and plazas rarely visited or known by foreigners. (Note: We are on the upcoming season of Netflix's uber famous foodie show "Someone Feed Phil", chosen for our "authentic, delicous food & varied range of carefully chosen eateries") A Tour from Osaka Food Tours, Inc.

Rated 5 Stars, based on 797 Reviews.

This small group tour led by a local guide is a great way to discover hidden local dining spots that are missed by most tourists. Our expert guides have extensive knowledge of the local foodie scene here. You'll go where only the locals get their authentic, delicious daily soul food. Let's mix it with a bit of history, culture and lots of laughs. You'll get a very unique perspective where you will discover 13 dishes and 4 delicious eateries on this tour.

Rated 5 Stars, based on 722 Reviews.

Led by Andy, Scott or Tim, your experienced & fully bilingual guides, you will be offered an authentic foodie experience in the hidden gem of Shinsekai. With your guide who has lived in the area for years, the evening will be personable and veritable. Known as the “Kitchen of Japan”, Osaka is a city that is tailor-made for a memorable evening out for foodies. Mixed with history, culture and plenty of laughs, allow your guide to answer any questions you may have about this beautiful land. Weave through the arcades, side alleys and other places few others than the locals know, stopping at five unique eateries that have been visited countless times by our guides themselves. This tour will offer a variety of delicious street foods which will include takoyaki, karaage, kushikatsu, udon and oden among others. Not gourmet food, but authentic tasty dishes that will fill you up! You will also have the chance to sample some local drinks too, making your night an unforgettable experience!

Rated 5 Stars, based on 381 Reviews.

Join our cooking class and enjoy a unique experience while visiting Marrakech. This 4-hour experience will not only improve your cooking skills but also teach you more about Moroccan culinary traditions and history. Before the cooking starts, we will have a tour of a local market to buy the vegetables and all the ingredients we need to cook. Afterwards, we will have a fresh mint tea while we get to know each other. The next step is to start the cooking process, where travelers learn new techniques for peeling, chopping, and seasoning the tagines with the right spices, as our grandmothers and mothers do at home. While we are cooking, we will talk in depth about Moroccan cultures, traditions, and history. Travelers will work together as one team to make different dishes, and this helps them learn more dishes than just one specific dish by using different spices and Ras El Hanout. At the end, it is time to taste and eat what you have cooked.

Rated 5 Stars, based on 183 Reviews.

Dive into the local foodie scene with a guided tour that takes you to hidden dining spots most visitors overlook. With a perfect blend of history, culture, and laughter, our knowledgeable local guides will introduce you to authentic soul food enjoyed by the locals. This unique experience offers a fresh perspective on the city, giving you a taste of its vibrant culinary culture. Perfect for foodies looking to explore beyond the usual tourist path!

Rated 5 Stars, based on 199 Reviews.

10am on Monday, Wednesday, Friday and Sunday, 6pm on Tuesday, Thursday and Saturday – Sundubu Jjigae ( Spicy seafood soft tofu stew ) – Bibimbap ( cooked rice mixed with beef and vegetables ) – Bulgogi ( Marinade beef in soy sauce ) 10am on Tuesday, Thursday and Saturday, 6pm on Monday, Wednesday, Friday and Sunday. – Kimchi Jjigae ( Kimchi stew ) – Japchae ( stir-fried glass noodle mixed with pork and vegetables ) – Jeyuk Bokkeum ( spicy stir-fried pork )

Immerse yourself in the vibrant flavors of Hanoi with our interactive cooking class, set in a warm and inviting space. Start with a guided market tour, where you'll handpick fresh, local ingredients while uncovering the secrets of Vietnamese cuisine. Under the expert guidance of our local guides, master the art of creating iconic dishes like pho, bun cha, and fried spring rolls. Once your culinary masterpieces are complete, sit back and savor the fruits of your labor. Perfect for food enthusiasts and culture seekers, this experience offers a delicious gateway into Vietnam’s rich culinary traditions.

Chefchaouen cooking experience is truly unique. It's an opportunity to step into the heart of Moroccan culture, from going to a local market (Souk) to preparing a traditional Moroccan dishes. This experience provides a glimpse into the daily lives of Moroccans.We will then go to my home where my mother and myself will then help to teach you how to cook our authentic dish depending on what you choose

Hello our future cooking friends! We are Aida & Bret, authentic and joint cooking defines what we do and we speak food language! 🙂 We believe food is a perfect communication tool and a way to get to know the people and culture because food connects. The way we guide our experiences is very authentic and friendly. Together we will stop the time and enjoy the shared moments. We lead the workshops in an entertaining way, we always cook together, share the stories, talk about rituals and traditions as well. We will cook in our self-designed Good Food Atelier, situated in 400 years old place. We prepare and cook 3 basic traditional Czech dishes – soup, main course and dessert. You will also taste our home made pickled vegetables and marmalades. Water, tea, coffee and wine are included. We will first shop together in local shops, visit a butcher and make a small walk in Karlin district OR go to a farmer's market. This experience is always lead by one of us – Aida or Bret.

Learn to make "Hoto," a Yamanashi specialty, with local guides. This unique dish differs from udon in preparation and taste. Start with wheat flour and water for the dough, ensuring even moisture distribution. Adding potato starch thickens the soup, enhancing warmth. Next, flatten the dough and slice it. Hoto's distinctiveness comes from cooking noodles with ingredients, thickening the soup without needing salt, making it straightforward to prepare. The primarily miso-based soup, traditionally made from homemade Koshu miso, incorporates various vegetables, offering a hearty and healthy meal.

Athens at night can transform even the most skeptical romantic. Come experience a completely different side to the city as you walk through its historical centre and bustling neighborhoods after dark. Listen to urban stories and myths, sample the best local spirits, and try mouthwatering finger food, in an Athens only known by locals!

Our expert local chefs will guide you through the intricacies of Moroccan cooking, sharing their knowledge and passion for the culinary arts. From fragrant tagines to fluffy couscous and mouthwatering pastries, you’ll unlock the secrets behind these iconic dishes that have captivated palates around the world.

A unique combination of six local wine varieties paired with our avant-garde local dishes. Taste Zhilavka, Smedervka white wines, Stanushina rose and our spicy red Prokupec, crowned by Vranec Reserva with 15% alcohol. Finished with Macedonian aromatic Temjanika wine.

Let's design and shape Kawaii Onigiri(rice balls) with our friendly cooking sensei(teacher) in the down-to-earth & friendly neighborhood of Yanaka. It is a perfect experience for couples, families with kids, and solo travelers! After making your original Onigiris, you will enjoy carefully selected popular homely dishes sold in the Yanaka, including Japanese-style egg omelets, teriyaki chicken, Japanese-style salad, and more! You will plate all Orinigi on a plate with a bento box, and voila! You have your lunch right here! At Yanaka House, you will enjoy eating like Tokyo's locals do. We offer Miso Soup made from scratch, and it is undoubtedly comforting! *If you are on a special diet or have food-related issues, please inform us when booking.

Become a part of Greece's culture with this interactive event blending storytelling, authentic flavors, and tradition. Perfect for food lovers, culture enthusiasts, and families, this is more than just a meal – it’s a taste of Greece's heritage. What to Expect: Five Authentic Greek Dishes: Savor signature flavors from across Greece, from the mountains of Epirus to the islands of the Cyclades. Interactive Storytelling: A talented actor in costume brings Greece’s history to life, sharing stories behind each dish. . Fresh Ingredients: Dishes are crafted by a renowned chef using only the freshest local ingredients.

Embark on a guided visit to Cairo's Khan el-Khalili Market, a historic bazaar filled with vibrant stalls and cultural treasures. Immerse yourself in the bustling atmosphere as you explore the narrow alleys, discover traditional crafts, and witness the lively exchange of goods. Your adventure culminates with a taste of a local dish, adding a delicious and authentic touch to your exploration of this iconic market.

Come with us to discover Egypt's age-old recipes which date back 5000 years, The cuisines till date revolve around legumes like beans &lentils as well as vegetables and onions in most of the dishes. If you are a vegetarian, you will surely not have any dearth of vegetables as meat is expensive here. The Egyptian bread forms a part of most of the meals. Also you will see the cooking process from A to Z, not only about the foodstuff, but also you will get a chance to learn Egyptian eating habits

Embark on a comprehensive guided exploration of Khan el-Khalili, a colossal bazaar in the heart of the Middle East. Venture into a centuries-old mosque, indulge in the flavors of a sheesha pipe, and engage in spirited haggling amid the myriad stalls filled with spices. Discover the intriguing history that reveals Khan el-Khalili's transformation from a burial site during the Fatimid Caliphate to the bustling shopping hub it is today.

Discover the magic of Kyoto’s nightlife on this small-group tour through Gion and Pontocho, guided by a local expert. Gain unique insights into Kyoto’s rich geisha culture while exploring hidden gems and savoring traditional dishes. Start at Yasaka Shrine, beautifully illuminated at night, as your guide shares fascinating stories about its history and cultural significance. Next, enjoy a cozy izakaya experience in Gion with delicious dishes like karaage, tempura, and sashimi, perfectly paired with Kyoto’s famous sake. Stroll through the scenic Gion Shirakawa area and visit a shrine frequented by geishas, immersing yourself in the traditions of Kyoto’s iconic district. End the night in Pontocho, where you’ll taste more local flavors at a hidden dining spot, which has a different vibes. With over 10 unique dishes, cultural stories, and a glimpse into local life, this tour offers an unforgettable evening in Kyoto!

It is a special culinary program in our Hungarian flat. Learn about local ingredients, Hungarian cuisine, custom, culture, and everyday life. Cooking practice and tricks, common eating, interesting information about Hungary! Learn about Goulash, Chicken Paprikas… and make it at home for your family or friends. Discover Hungary through local gastronomy!